Head Office and Laboratory at HCMC
Lot E2b-3, Str. D6, High-tech Park,
Tang Nhon Phu Ward,
Ho Chi Minh City
(+84) 28 7107 7879
Email: VN_CS@eurofinsasia.com
Eurofins Sac Ky Hai Dang - a member of the Eurofins network of companies.
In May 2015, Eurofins Scientific officially cooperated with Sac Ky Hai Dang Science and Technology Service Joint Stock Company to establish Eurofins Sac Ky Hai Dang Co., Ltd., combining the outstanding advantages of both companies.
Eurofins Sac Ky Hai Dang is proud to be the leading unit in the field of food testing, product inspection, and environmental monitoring. As one of the few testing centers that achieve the 'certifications' international and 'designations' of Vietnamese ministries and agencies, competent authorities, and modern laboratory equipment, a team of well-trained analytical technicians, and an appropriate cost.
Eurofins Sac Ky Hai Dang Head Office and Laboratory
See where we are and how we can help you
Lot E2b-3, Str. D6, High-tech Park,
Tang Nhon Phu Ward,
Ho Chi Minh City
(+84) 28 7107 7879
Email: VN_CS@eurofinsasia.com
Unit 7A, High-rise Factory / Block 1, No.2, BH5 Str.,
VSIP Bac Ninh, Tu Son Ward,
Bac Ninh Province
(+84) 28 7107 7879
Email: VN_CS@eurofinsasia.com
Room 319, Vietnam - Korea High-tech Incubator Park, Str. 8,
Tra Noc 2 Industrial Park, Phuoc Thoi Ward,
Can Tho City
(+84) 28 7107 7879
Email: VN_CS@eurofinsasia.com
See our service offering
Quality testing of agricultural products aims to answer the question of whether the agricultural products produced and put on the market meet the current objectives and standards and regulations.
Alcoholic beverages like wine and beer must be tested to ensure safety and regulatory compliance. For producers, testing is mandatory before products can be marketed. For consumers, testing helps prevent health risks from harmful impurities generated during fermentation or distillation.
Sensory Physico-Chemical Microbiological Heavy metals
To ensure safety, quality, and regulatory compliance, canned products must undergo testing before being approved for market distribution.
Label clarity, packaging integrity, rust-free cans Heavy metals (tin, copper, lead), sugar, acid, salt levels No spoilage or pathogens Flavor, color, texture, and varnish layer integrity
Organic contaminants are harmful substances that enter food unintentionally—from air, water, soil, or during processing. These include process contaminants (e.g. acrylamide, 3-MCPD), industrial chemicals (e.g. VOCs, phthalates), banned additives, and pesticide residues. Even in trace amounts, they can pose serious health risks such as cancer, hormonal disruption, or neurotoxicity.
3-MCPD Acrylamide VOCs (e.g. benzene, toluene, xylene) Phthalates Banned additives (e.g. Tinopal, Orange II) Pesticide residues
Challenge testing is one of several tools used to test what can happen to food during handling and storage, if contaminated with a microorganism.
Eurofins Sac Ky Hai Dang has achieved GMP+ certification for its laboratory, meeting international conditions in implementing quality testing methods for animal feed.
Food packaging and food contact materials can release harmful substances due to heat, moisture, or improper storage. To prevent chemical contamination and ensure consumer safety, testing is mandatory for both domestic and imported packaging.
Lead, Cadmium, Arsenic, Mercury, Antimony, Zinc, Barium Vinyl chloride, Bisphenol A, Phenol, Formaldehyde, Styrene, Ethylbenzene Dry residue, KMnO₄ consumption, acid lactic Plastic identification
As a leading laboratory in food and environmental testing, Eurofins Sac Ky Hai Dang is able to analyze most metals contained in national and international regulations. Meet a variety of food, feed and environmental samples.
Arsenic, cadmium, lead, mercury Chromium (Cr), Selenium (Se), Molybdenum (Mo), Iodine (I) in milk Inorganic Arsenic, Organic Arsenic in Fish Sauce and Meat Methyl mercury in food
Eurofins Sac Ky Hai Dang provides inspection services include assessment by the third party as well as sampling and analysis, assessment of hygiene, and inspection before shipment. Types of goods inspected: Agricultural products, Food, Seafood.
In the storage Shipment In the unloading and loading port Check the loss
Microbiological testing is essential for ensuring the safety and quality of food, water, cosmetics, and pharmaceuticals. Harmful microorganisms can cause foodborne illnesses and contamination. Eurofins Sac Ky Hai Dang provides microbiological testing, including: Food, Seafood, Cosmetics & Pharmaceuticals, Water
E. coli, Salmonella spp., Listeria monocytogenes, Bacillus cereus, Clostridium perfringens, Campylobacter spp., Vibrio cholerae, total yeast & mold, WSSV, YCV, Taura Virus, HPV, NHPB, Vibrio spp.,...
Milk and dairy products are rich in essential nutrients like protein, fat, calcium, magnesium, and vitamins. Ensuring hygienic quality is vital—high levels of Bacillus cereus or Clostridium can affect shelf life and product safety.
Microbiological Nutritional composition Fatty acids Functional ingredients Contaminants
Mycotoxins are toxic compounds produced by molds that contaminate food like grains, nuts, dried fruits, and spices. Applicable products: Grains, dairy, dried fruits, nuts, spices, beverages, baby food, animal feed, pharmaceuticals
Targeted mycotoxins: Aflatoxins, Ochratoxin A, Patulin, Fumonisin, Zearalenone, DON/Nivalenol
Nutritional testing ensures food products contain accurate levels of essential nutrients—supporting consumer health and regulatory compliance. In Vietnam, valid nutrition test results (within 12 months) are required for product declaration. Exporters to markets like the US and EU must meet strict labeling standards from FDA, USDA, and the European Commission.
Energy, total fat, saturated fat, trans fat Protein, cholesterol, carbohydrates, sugars Calcium, iron, potassium Biotin, folic acid, magnesium, zinc, selenium Vitamin Fiber, copper, niacin, phosphorus
Eurofins Sac Ky Hai Dang offers advanced pesticide residue testing, including:
Modern equipment: GC-MS/MS, LC-MS/MS, GC-ECD, GC-FPD, GC-NCI-MS
QUECHERS method: Quick, Easy, Cheap, Effective, Rugged, Safe
900+ pesticide screening package: Detects substances exceeding MRLs
International methods: AOAC, EN, ISO
The shelf life of a product is considered the period of time starting after the manufacturing and packaging stages of a product during which its safety and/or quality characteristics are suitable for use.
Eurofins Sac Ky Hai Dang provides diverse testing methods to control the risks of veterinary drug residue in your products. Samples are analyzed using state-of-the-art machines such as LC-MS/MS, GC-MS/MS,...
avermectins amphenicoles benzimidazoles quinolones ß-lactames macrolides nitroimidazoles sulfonamides tetracyclines triphenylmethane dyes
Vitamins are essential nutrients that support immunity, growth, and overall health—especially for children and the elderly. Validated matrices: Food, raw materials, feed, pet food, supplements, cosmetics, tablets
Fat-soluble vitamins: Vitamin A, D2/D3, E, K1 Water-soluble vitamins: B1, B2, B6, B12, Niacin, Pantothenic acid, Biotin, Folic acid, Vitamin C
Water testing is a form of controlling the quality of ingredients in the water to ensure the health of consumers and meet the operational requirements of business and production facilities.